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Where do you offer private chef service?We currently serve Cancun, Playa del Carmen, Tulum and nearby areas in the Riviera Maya.
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How much does a private chef cost?Our pricing ranges from $18 USD per person and up, depending on your menu selection and group size. All services include groceries, prep, cooking, serving, and cleanup — everything is already factored into the price. We also offer special packages and experiences for brunches, dinners, and celebrations.
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How do I book a private chef with Nakú?It’s easy — just follow these 4 steps: 1. Contact us by filling out the form at the bottom of the page. Include potential dates, group size, and what you’re looking for. 2. Explore your options — we’ll send you our full menu and special packages and help you customize it. 3. Book your experience by placing a 25% deposit. 4. Enjoy the service — we bring the groceries, cook, serve, and clean up afterward. If you don’t see a reply within 24 hours, please check your junk or spam folder — our response is probably hiding there.
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Can I customize the menu?Yes. Once you contact us, we’ll send you our full menu and special packages and help you build the perfect experience for your group.
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Do you handle dietary restrictions?Absolutely, we’re happy to accommodate allergies, preferences, and special diets.
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